Fresh edible flowers
Dried edible flowers
Lotus Root Slices
Hibiscus Flowers in Syrup
Add a citrus or vinegar zing to meat, seafood and amazing with oysters, game, salads, cheeses and dessert. They will give a lift to many drinks and dishes.
Stunning in a glass of champagne, cocktail or to finish your dessert creation. Wonderful with salads as well as cheeses and meats.
Two NEW limited Edition Flavour Pearls are released every few months. They will only be available for a short time so get in quick.
A wonderful way to add a distinctly Australian edge to your gourmet creations. Amazing with salads as well as many drinks and dishes.